• Naturally grown

  • Local farming

  • Soil protection

  • Eco-friendly storage

On a Mission to Grow Good Luck in as many Gardens as possible!

Our focus is growing leafy greens, herbs, microgreens, mushrooms, and fruiting crops for restaurants, schools, and other members of the community.

Our plan involves partnering with established farmers (and supporting new farmers) to work together to lower the imported produce to the U.S. Virgin Islands, starting with St. Croix.

Our success will based on how much "good luck" we can create within the community. Volunteering, Fundraising Events, Grant Applications, Shared Tools/Resources, Emergency Assistance, Trash Pick Up, Marine Conservation, Renewable Energy, and so much more!

Let's Grow Together, Greetings from goodluckgardens!

Problems within the Food Supply Chain

  • Organics are not as clean as you think

    If an organic product is not grown locally, then odds are it was sprayed by a pesticide when imported into your country. Support local!

  • 1,500 miles is a long trip for perishables

    Most people worry about the ingredient list in a product, but how often do you check the distance from it's country of origin.

  • Less Nutrition with the further the food travels

    In order to have a nice red tomato for the consumer, big ag companies will harvest tomatoes green to ripen to red in transit.

Blog posts

  • Addressing Agricultural Challenges in the Caribbean

    Addressing Agricultural Challenges in the Carib...

    Introduction: Farms across the Caribbean, particularly on islands like St. Croix, face formidable challenges that impact local food production and self-sufficiency. With an overwhelming reliance on imported produce, persistent shortages...

    Addressing Agricultural Challenges in the Carib...

    Introduction: Farms across the Caribbean, particularly on islands like St. Croix, face formidable challenges that impact local food production and self-sufficiency. With an overwhelming reliance on imported produce, persistent shortages...

  • 7 benefits of eating local foods

    7 benefits of eating local foods

    Soon farmers markets and roadside stands will be open and offering early spring crops such as rhubarb and asparagus. Also, growers who have greenhouses or hoop houses can offer greens...

    7 benefits of eating local foods

    Soon farmers markets and roadside stands will be open and offering early spring crops such as rhubarb and asparagus. Also, growers who have greenhouses or hoop houses can offer greens...

  • Why We Need to Revolutionize Our Relationship with Food

    Why We Need to Revolutionize Our Relationship w...

    In today's interconnected world, our relationship with food is more critical than In today's interconnected world, our relationship with food is more critical than ever. Here's why it's imperative to...

    Why We Need to Revolutionize Our Relationship w...

    In today's interconnected world, our relationship with food is more critical than In today's interconnected world, our relationship with food is more critical than ever. Here's why it's imperative to...

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